Approximately 14,218 cases of 5 lb. Unbleached All-Purpose Flour has been recalled due to the potential presence of Escherichia coli bacteria (E. coli). No illnesses have been reported to date.
Only the following codes and Best Used by Dates are affected by the recall.
BEST USED BY 12/07/19 LOT: L18A07C
BEST USED BY 12/08/19 LOTS: L18A08A, L18A08B
BEST USED BY 12/14/19 LOTS: L18A14A, L18A14B, L18A14C
Consumers who have any of these affected products should not consume them and should throw them away or return them to the place of purchase for credit or refund.
E.coli are bacteria found in the environment, foods, and intestines of people and animals. Although most strains are harmless, some strains can make you sick. E.coli may cause diarrhea, urinary tract infections, respiratory illness and pneumonia, and other illnesses.
As a reminder, please wash your hands, work surfaces, and utensils thoroughly after contact with raw dough products or flour, and to never eat raw dough or batter. For more information about risks of consuming raw dough, refer to the following: https://www.cdc.gov/features/no–raw–dough/index.html.
Read more about the recall here.