Tag Archives: USDA

From Other Blogs: Opioid overdoses, air quality, preventing infection & more

A collection of health and environmental posts from other governmental blogs.

Raising Awareness to Prevent Prescription Opioid Overdoses

In 2016, 115 Americans died every day from an opioid overdose – that is more than 42,000 drug overdose deaths that involved an opioid including prescription opioids, heroin, and/or illicitly manufactured fentanyl. Prescription opioids (like hydrocodone, oxycodone, and morphine) are prescribed by doctors to treat moderate to severe pain, but have serious risks and side effects.

Anyone who takes prescription opioids can become addicted to them. Families across the county are dealing with the health, emotional, and economic effects of the opioid epidemic. The opioid overdose epidemic is a public health emergency and Americans of all races and ages are being killed by opioid overdoses. — From the Centers for Disease Control and Prevention’s (CDC) Public Health Matters blog

Why the USDA Forest Service Monitors Air Quality during Wildland Fires

Air Quality Awareness Week raises mindfulness about the importance of air quality issues. The USDA Forest Service commemorates the week and its 2018 theme “Air Quality Where You Are” with partners. This year, the Forest Service is featuring one area where air resource management is essential – wildland firefighting.

Recognizing the growing threat that wildfire smoke poses to the health and safety of the public and fire personnel, the Forest Service partnered with other federal, state and tribal agencies to implement a proactive and determined response. This included development of new modeling techniques to more accurately characterize emissions from wildfires. It also included creation of a new position in the fire organization – the Air Resource Advisor (ARA). — From the US Department of Agriculture (USDA) blog

A Back to Basics Approach to Prevent Infection

It was hard to see it happen. We were watching a friend’s basketball game when the young boy fell down and began to bleed from a cut on his arm. The referee sent him out of the game and over to his coach who took out a bandage and slapped it on the wound without cleaning the cut. Calling a time-out, the coach put the boy back in the game.

My daughter and I looked at each other in disbelief.  My son, her brother, Rory, had fallen playing basketball in 2012. The gym teacher had applied a bandage without cleaning the wound. Despite us bringing him to his pediatrician and hospital when he began to feel ill, Rory died from septic shock four days later. The source of the infection that ravaged his body is believed to be from the scrape on his arm. — From the CDC’s Safe Healthcare blog

A Less Allergenic Peanut Extract for Use in Allergy Treatment

As baseball season gets into full swing, many fans enjoy traditional ballpark favorites like peanuts. But not everyone can safely savor this popular treat. Peanuts induce an allergic reaction in millions of Americans.

Peanut allergy is a major public health concern, especially for children. “This is the most common cause of anaphylaxis in children and has become more prevalent in recent years,” says recently retired Agricultural Research Service (ARS) food technologist Si-Yin Chung. Anaphylaxis is a potentially life-threatening allergic reaction that has a quick onset. — From the USDA blog

From Other Blogs: High-quality summer meals for children, environmental justice, staying safe in a tornado & more

A collection of health and environmental posts from other governmental blogs.

‘Turnip the Beet’ Recognizes High-Quality Summer Meals for our Nation’s Kids

There are millions of America’s youth who do not have access to nutritious meals when school is not in session. Offering nutritious meals to our nation’s children and teens that are appetizing, appealing and wholesome is a responsibility USDA takes very seriously. — From the US Department of Agriculture blog

Achieving Tangible Results for Vulnerable Communities

The U.S. Environmental Protection Agency (EPA) issued its Environmental Justice FY2017 Progress Report today. It is noteworthy that 2017 marked the 25th anniversary of the founding of EPA’s Office of Environmental Justice. The accomplishments highlighted in the report affirm through action how, after a quarter century of progress, environmental justice (EJ) is deeply ingrained in EPA’s fabric. — From the Environmental Protection Agency/s (EPA) blog

Staying Safe in a Tornado

To stay safe during a tornado, prepare a plan and an emergency kit, stay aware of weather conditions during thunderstorms, know the best places to shelter both indoors and outdoors, and always protect your head. — From the Centers for Disease Control and Prevention’s (CDC) Your Health — Your Environment blog

It’s a Small World After All

The United States Secretary of Agriculture Sonny Perdue has proclaimed April 2018 as Invasive Plant Pest and Disease Awareness Month. The goal of IPPDAM is to: increase public awareness of invasive species; provide tips to prevent their spread; and, encourage residents to report signs of them. Today we highlight USDA’s Heather Coady. Ms. Coady, and Animal and Plant Health Inspection Service (APHIS) employees like her, assist other countries in their pest control efforts by working to stop pests at the source. — From the USDA blog

The U.S. Drought Monitor: A Resource for Farmers, Ranchers and Foresters

Even before the Dust Bowl days of the 1930s, agricultural producers have recognized the economic and emotional devastation that drought can cause. Recently, the focus has shifted from dealing with drought as an unexpected hazard, to more proactive planning for the inevitability of drought. One of the tools available to producers is the U.S. Drought Monitor (USDM), a weekly map of drought conditions produced jointly by the USDA, the National Oceanic and Atmospheric Administration, and the National Drought Mitigation Center (NDMC) at the University of Nebraska-Lincoln. — From the USDA blog

From Other Blogs: Physical activity, disaster recovery, cardiovascular disease, health disparities & more

A collection of health and environmental posts from other governmental blogs.

Keep moving

Do you feel exhausted at the end of the day? How about your kids? Do they just want to flop in front of the TV? Physical activity helps you feel better right away, no matter what kind you choose. Daily physical activity can give you more energy and improve your sleep and focus. Staying active over time also helps you keep a healthy weight. It protects you from heart disease, diabetes, high blood pressure, stroke and osteoporosis (weak bones).

How much activity do kids need? — From Flourish, Palmetto Health’s blog

Disaster Recovery: USDA Answering the Call

In early December, I gathered with a group of neighbors in a Puerto Rican community to watch work begin on a USDA project to protect a nearby bridge. Minute-by-minute, the sound of rumbling equipment grew louder as the excavators emerged from behind houses, rolled along the debris-covered horizon and worked along the river’s edge. I was glad to be able to see first-hand USDA’s disaster recovery work after Hurricane Maria, including this emergency watershed protection project to aid a southern Puerto Rico community. — From the US Department of Agriculture (USDA) blog

Saving a Million Hearts: One Heart at a Time!

Cardiovascular disease (CVD), principally ischemic heart disease and stroke, remains the leading cause of U.S. deaths for men and women and all races and ethnicities in spite of major progress in its prevention and treatment. CVD is also the greatest contributor to racial disparities in life expectancy. In 2012, 120 public and private partners and 20 federal agencies launched the Million Hearts®initiative to prevent one million heart attacks and strokes by 2017. The initiative sought to implement proven, effective, and inexpensive interventions in both clinical and community settings. In healthcare, the initiative helped improve management of the ABCS (aspirin use for high risk patients, blood pressure control, cholesterol management, and smoking cessation). — From the CDC’s Genomics and Health Impact Blog

Mission Possible: Addressing Health Disparities in Heart Disease and Stroke Outcomes

As the leading killer of Americans, heart disease and its associated behavioral causes are distributed throughout our country. Even so, some groups of people are more affected than others. Poverty and lack of education have long been associated with poorer health status and heart disease is no exception, occurring more frequently among people with lower incomes and less education. Racial and ethnic minorities, including African Americans and American Indians, whose histories in the United States are marked by severe trauma such as slavery, genocide, lack of human rights and loss of ancestral lands, and who today are often disadvantaged in terms of income and education, also experience higher rates of heart disease. — The Center for Disease Control’s (CDC) Conversations In Equity blog

Healthy Changes in the Child and Adult Care Food Program

USDA’s Child and Adult Care Food Program (CACFP) works to combat hunger by bringing nutritious and wholesome foods to tables for children in child care centers, homes, and afterschool programs as well as adults in day care. More than 4.2 million children and 130,000 adults receive nutritious meals and snacks each day through CACFP. As an added benefit, these meals and snacks often reflect regional and local food preferences. — From the USDA blog

From Other Blogs: National School Breakfast Week, lowering your cancer risk, tackling eHealth literacy & more

A collection of health and environmental posts from other governmental blogs.

A Healthy Start to the School Day Leads to Bright Opportunities Ahead

Wholesome meals at school support educational achievement – and bright SchoolBreakfast-launch 2opportunities ahead for our nation’s kids and teens. Which is why, each year, during National School Breakfast Week (March 5-9), USDA recognizes the importance of a healthy start and the many ways the School Breakfast Program improves the health and nutrition of school children nationwide. — From the US Department of Agriculture (USDA) blog

Lowering Your Cancer Risk: A Matter of Ups and Downs

Think of listening to your favorite song. No matter what kind of music it is, someone was behind the scenes making it sound great: bringing out certain parts or instruments, balancing it, getting rid of background noise.

Cutting your cancer risk is a little bit like making great music. You turn some things up, turn some things down, and get rid of some things altogether. And you don’t have to be a professional to make choices that can help keep you doing what you love for a long time. — From the Centers for Disease Control and Prevention’s (CDC) The Topic Is Cancer blog

Prevent Colorectal Cancer: We Can Do It!

“A childhood friend has late-stage colon cancer. The prognosis is grim. But this is one cancer you can prevent,” writes Cindy Gelb, lead of CDC’s Screen for Life campaign. “One more late-stage diagnosis is one too many. Each of us really can make a difference.” — From the CDC’s The Topic Is Cancer blog

Tackling eHealth Literacy

As I waited in the exam room on a recent visit to my doctor’s office, I noticed there was a large wall display with an interactive screen. It resembled a smartphone and I could use the touchscreen to scroll and learn about various conditions, diabetesheart diseaseAlzheimer’s, and colon health. Each menu included signs and symptoms of illness, and information on diagnosis, treatment, and prognosis. The designs were bright, jargon was kept to a minimum and defined when used, and navigating was simple for routine smartphone users. The display also included short videos supporting the on-screen text.

“Great!” I thought, “But what about patients who don’t have strong English skills or those who don’t feel confident engaging with the display? How do they get the information if they don’t directly ask for it?” — From the CDC’s Public Health Matters blog

2020-2025 Dietary Guidelines for Americans: We Want to Hear from You

Interested in being part of our process as we develop the 2020-2025 Dietary Guidelines for Americans (DGA)? Start today at DietaryGuidelines.gov. — From the USDA blog

From Other Blogs: Heart-healthy recipes, World Hearing Day, lowering your cancer risk & more

A collection of health and environmental posts from other governmental blogs.

Five tips towards a delicious heart healthy recipe

You don’t have to purchase new cookbooks to create delicious, heart healthy recipes your whole family will love. There are plenty of low-fat, low-calorie options for making your comforting family favorites more heart healthy right now. Just one or more changes can make a huge difference. — From Flourish, Palmetto Health’s blog

Five important numbers to know for heart health

Learning these five heart health numbers can help you improve and maintain your heart health. Once you know your numbers, you can talk with your doctor about how to best manage and lower your risks for heart disease. — From Flourish

World Hearing Day: March 3rd. “Hear the future … and prepare for it.”

Repeated exposure to loud noise over the years can cause hearing loss. There is no cure for hearing loss! Protect your hearing by avoiding loud noise such as concerts and sporting events. Use earplugs or noise-cancelling headphones to protect your ears. If you already have hearing loss, take steps to keep it from getting worse. — From the Centers for Disease Control and Prevention’s (CDC) Your Health — Your Environment blog

Lowering Your Cancer Risk: A Matter of Ups and Downs

Think of listening to your favorite song. No matter what kind of music it is, someone was behind the scenes making it sound great: bringing out certain parts or instruments, balancing it, getting rid of background noise.

Cutting your cancer risk is a little bit like making great music. — From the CDC’s The Topic Is Cancer blog

Soil Health Practices for Mitigating Natural Disasters

The Federal Emergency Management Agency (FEMA) reports that more than 25 million Americans – almost 8 percent of the population – were affected by major disasters in 2017. From severe flooding in Puerto Rico and Texas to mudslides and wildfires in California, major natural disasters in 2017 cost over $306 billion nationally. According to the National Oceanic and Atmospheric Administration’s National Centers for Environmental Information, this is a new annual record. — From the US Department of Agriculture blog